Full name and nickname
Where did you grow up
Where did you go to school
Okanagan College, Washington State University
What is your education
Viticulture and Eonology
What is your Title and what do you really do
What do you do at Black Hills?
What do you do before?
Assistant Winemaker and Vineyard Manager at Saturna Vineyards
How long have you been here?
Going on 12 years
Where are you from, originally?
What’s the best Black Hills event you have been to and why?
Winemakers Cup, mellow yet slightly competitive, fun event
Stelvin or cork?
I prefer cork but screw cap has its place
Red, white, bubbles or rose?
All four please
Top 3 BC wines other than Black Hills?
Maverick, Blue Mountain, and Jackson Triggs
What’s your favourite grape?
It`s like having a favourite child, you can think it but you can`t say it
When you are not at Black Hills working, what are you doing?
In the mountains with family
Pets or kids?
What vacation spot is at the top of your bucket list?
What’s your fav country?
There`s no place like home
If you could acquire a skill or talent with the snap of a finger, what would it be?
Who wouldn`t want to be an astronaut?
Secret talent or achievement or skill people might not know you have?
I really like to cook and I`m currently learning how to hunt and butcher my own meat.
Watch sports/activity or do them? If so, which sport?
I snowboard, snowmobile, and run in my spare time.
Sweet or salty?
Head chef or diner?
If you cook, favourite dish to cook?
Buttered Chicken (smells so good)!
Favourite dish to eat?
Any Tenderloin with sweet beets and yams
Favourite pairing ever?
Chocolate and red wine
Most memorable meal?
My first venison back strap with my lady
Favourite Black Hills wine other than NB?
The white that's made like a red...Chardonnay
Book you are currently reading?
Meat Eater cook books
Android or iPhone?